South Africa

Braaied Whole Snoek with Apricot Jam Basting

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Braaied Lamb Ribs with Artichokes & Citrus Vinaigrette

Bao are surprisingly easy to make and work with a number of fillings. We just love this sticky pork belly – this is party food!

Curried Green Beans

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Fruity Lamb Curry with Yellow Rice

A deliciously sweet and fruity curry inspired by Cape Malay cuisine

The Heritage Salad

This colourful salad is a combination of traditional South African flavours to create a delicious salad that represents our rainbow nation.

Deep Dish Condensed Milk Tart

Try making this devilishly delicious tart for any occasion. Once you’ve perfected it, it’s the only recipe for Milk Tart you’ll ever make!

Vegan Hot and Spicy Burger Jaffles with Coriander Sauce

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Muriel’s Vetkoek with Cinnamon Syrup

These are perfect for Sunday afternoon tea.

Biltong & Cheese Jaffle

Saucy BBQ pork neck skewers with chunks of sweet Pink LadyⓇ Apples – a definite braai favourite!

Traditional Skilpadjies

A traditional South African braai favourite.

Cheesy Artichoke & Chive Jaffles

Tataki is like the beefy cousin of sashimi. Just lightly seared and served with tasty toppings. This is a celebratory starter for a special meal.

Toasted Almond Boeber Ice Cream

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Curried Pickled Fish

A light and refreshing lunch option that is great with a lovely side of your choice.

Souskluitjies

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Chicken Liver Peri Peri Gatsby

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Samp and Beans with Lamb Cutlets and Chakalaka

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Boerie Rolls 3-Ways

Nothing says ‘weekend’ more than the smell of boerie on the grill. Pick one or all of these recipes for a twist on the traditional boerie.

Bobotie Pancakes

These bobotie pancakes are amazing! They’re perfect for banting followers, as they only contain eggs and cream cheese.