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Sandwiches
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Use leftover pulled pork to make the ultimate pan-fried toasties. Add fresh Pink Lady® Apple and fennel salad for extra sweetness and crunch.
A gourmet treat featuring tender slices of roast beef piled high in a crusty baguette. Served with a rich, savoury dipping jus, this hearty sandwich offers a deliciously satisfying mix of flavour and texture.
Indulge in the delightful fusion of flavours with these braaied jaffles, generously filled with aromatic bobotie-spiced beef mince and gooey mozzarella cheese.
A gooey, pan-fried cheese sandwich filled with streaky bacon and punchy kimchi.
Take your braai-game to the next level with this delicious braaibroodjie filled with chakalaka and gooey mozzarella cheese.
Elevate your braai with these tasty roosterkoek sandwiches. Mozzarella-infused dough meets the deliciousness of roasted tomatoes, pesto, and more mozzarella.
A tasty vegetarian take on a Vietnamese street food staple. Filled with two tasty halloumi patties and all the green goodness you could ask for.
This is no ordinary grilled cheese… sink your teeth into this triple-decker Eiffel Tower of croque monsieurs! Inspired by The Finest Cuisine at SeaⓇ served on Oceania Cruises.
These tartines (stacked toasts) are so easy to make and make for the perfect brekkie or brunch.
Try this renowned combo of bacon, lettuce and tomato (BLT) with avo and a dollop of homemade mayo on a quintessential South African roosterkoek.
Make a plain sandwich even tastier by home baking a fresh focaccia bread and layering with bacon, lettuce, tomato and avo.