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Braai
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Juicy, flame-grilled lamb chops paired with a creamy, spiced yoghurt drizzle and vibrant sides for the perfect braai feast.
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Deliciously charred pork neck steaks coated in Louisiana Cajun Rub and Smoky Braai seasoning, served on warm roosterkoek.
Juicy pork tenderloin wrapped in crispy bacon and basted with pineapple glaze. Serve with sweet-spicy salsa and cooling slaw for a taste sensation.
Pork chops seasoned with Greek Style Lemon & Herb Rub, braaied until caramelised, and served on a bed of whipped hummus. Drizzle with chunky green olive vinaigrette for a flavour feast!