Sides
This salad is so easy to put together and is full of healthy goodness from the raw veggies, seeds and extra virgin olive oil.
Tons of fresh flavours, charry edges and peppery bite. No more tossing of the green bits of your spring onions – that’s where the flavour’s at!
This is traditional potato bake version 2.0. Get the best of both worlds with a crunchy top and creamy bottom.
Good bread takes time but one bite of this focaccia makes it all worth it. We guarantee this will be flattened in minutes.
This is the kind of dish that you can put in the centre of a table of hungry friends and everyone can just dig in.
A popular Levantine dish, this hearty Tabbouleh Salad is a wonderful starter or side to braai mains.
This colourful salad is a combination of traditional South African flavours to create a delicious salad that represents our rainbow nation.

















