Use simple but tasty ingredients that you’ll have in your pantry to make an easy midweek pasta featuring Denny Plant Based Smokey BBQ Sausages.
Dinner
A burger with a twist! Denny Plant Based Patties are wrapped in soft, homemade flatbreads with an aromatic curry-infused mayo and all the trimmings.
Deliciously tender NY Strip steak, paired with crunchy panko-crusted onion rings, crispy bacon & creamy blue cheese. Inspired by Oceania Cruise’s Polo Grill Restaurant – The Finest Cuisine at SeaⓇ
Meatballs in saucy tomato bredie with herby pap, paired with a Rhône-style blend. The epitome of comfort food.
Melt-in-mouth smoked snoek in a deliciously creamy and velvety sauce topped with golden brown puff pastry.
A comforting bowl of gnocchi in a deliciously creamy basil pesto and crème frâiche sauce — belissimo! Inspired by Oceania Cruise’s Toscana Restaurant – The Finest Cuisine at SeaⓇ.
Arrange on a big serving platter, pop it on the table and let everyone scoop hummus and herby yoghurt to top their meatballs and pita.
The warm, spicy tones of Chinese 5-Spice come through in this Asian-inspired burger with a creamy roasted garlic & miso mayo.
A flavour bomb burger with the smokiness of bacon, melty cheddar and silky sweet bourbon BBQ sauce.
An aromatic twist on traditional fish and chips with a raita-style tartar sauce and crispy chips.
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These pillowy vegan bao buns hug slices of tofu dunked in a sweet and smoky BBQ sauce. Westfalia Guacamole adds creaminess… delish!
Bao are surprisingly easy to make and work with a number of fillings. We just love this sticky pork belly – this is party food!
Buttermilk lends a special texture to the pan-fried vetkoek and combines well with the aromatic mince and zesty guacamole.
Try this renowned combo of bacon, lettuce and tomato (BLT) with avo and a dollop of homemade mayo on a quintessential South African roosterkoek.
A really simple way to make a delicious pasta sauce using avocados.
Saucy ragù with a crispy mash topping – what’s not to love? This Italian countryside version of this classic dish will become a favourite!
