These light and fluffy cakes filled with a zingy curd and topped with a marshmallowy cooked Italian Meringue. Just divine!
Teatime
A decadent dark chocolate tart highlighted with a sprinkle of Maldon salt and crushed malted puffs. The ultimate dessert for chocoholics!
These mini loaves are ideal for a treat box, lunch box or high tea. Glazed with a tangy lemon glaze, they are as pretty as can be.
A delicious crunchy square packed with Vital Cranberry & Coconut muesli. Top with a tangy yoghurt drizzle for a tasty teatime treat.
Fluffy doughnuts filled with an ultra-light cream and lemon curd – heaven! If you thought doughnuts couldn’t get more delicious, think again!
Whip up these light and fluffy mini tea cakes — they’re sure to impress. Westfalia Lemon Flavoured Avocado Oil lends a lovely zesty taste.
We promise you’ll love these rusks crammed with sweet cranberries, crunchy nuts and poppy seeds.
These chunky white chocolate muffins are topped with a crumbly almond streusel and lashings of homemade coffee caramel sauce.
If you love a good PBJ sandwich, then meet the cookie of your dreams.
Lime adds a citrusy note to this yoghurt-based tart – bound to be a zingy party favourite.
What would afternoon tea be like without a warm scone and way too much jam and cream?
This milk tart recipe is foolproof and will be the one you come back to make again and again.
A ClemenGold-flavoured dark chocolate mousse tart with a nutty crust – yum!
An explosion of flavours all packed into a bundt cake – every bite is delicious.
Quick and easy cake bites made from puréed baby carrots garnished with traditional carrot cake toppings.
















