Lemon & Rocket Pesto

Author: Karl Tessendorf
Prep Time: 10 miunutes
Cook Time: 20 minutes
Total Time: 0 hours
Yield: 1 serving
Category: basil; basil pesto; easy; Sauces, Marinades and Condiments

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Description

A delicious homemade pesto that is good drizzled on literally anything!

Ingredients

70 g rocket
3 garlic cloves
½ C (125 ml) cashew nuts
½ C (125 ml) grated Parmesan cheese
¾ C (180 ml) delicate/mild olive oil or avocado oil
½ C (125 ml) LemonGold™ juice
zest of 1 LemonGold™
salt and pepper

Instructions

Put all the ingredients for the pesto into a blender and blitz well to combine, then season to taste. If the pesto is a little thick, loosen with a dash more oil until the desired consistency is reached. Place into a sterilised jar and seal.

Karl Tessendorf

This is Karl. He loves beer. He also loves fire and food and believes that if you are going to cook something, don’t do it in half measures. He’s a copywriter by day and in his dreams he braais and writes about beer for a living. When he’s not braaing and drinking beer, you can find him drinking beer and braaing.