Rice Crispy Lollies
- Category: Desserts; Dish Type; easy; Meals and Courses; Snacks
Description
A lolly to make you jolly
Ingredients
For the Rice Crispy
45 g butter
250 g marshmallows
6 C Rice Krispies
sprinkles
Instructions
To Make the Rice Crispies
Grease a 20 x 25cm sheet pan.
In a saucepan set over medium heat, melt the butter. Stir in the marshmallows until they start melting, then stir in the Rice Krispies
until well combined.
Spoon the mixture into the pan and level. Allow to cool slightly then press circles to form lollies. Push a wooden ice cream stick into the side of each circle. Decorate with sprinkles.
