Merlot has long held its place as one of South Africa’s most-loved red varietals – smooth, versatile and endlessly drinkable. Few producers embody its charm and potential quite like De Grendel Wines, whose award-winning Merlot has become one of the country’s top-selling examples of the style.
This October, De Grendel Merlot story turns an exciting new page with the launch of a limited-production Merlot.
Situated on the slopes of the Tygerberg just outside Cape Town, De Grendel benefits from panoramic Table Mountain views and the cooling influence of Atlantic sea breezes. This unique terroir – deep, well-drained soils with a combination of decomposed granite and clay, paired with moderate temperatures – produces Merlot grapes with exceptional concentration, vibrant fruit character and refined tannins.
A South African Favourite with World Wins
Under the skilled guidance of cellarmaster Charles Hopkins and winemaker Morgan Steyn, De Grendel has refined its Merlot into a benchmark of consistency and elegance. Over the years, the wine has amassed an impressive list of both local and international accolades, including multiple Michelangelo, Veritas, Winemag Top 10 and Sakura Japan Women’s Wine Awards, as well as top ratings by James Suckling, securing its place among South Africa’s most respected red wines.
This October, the De Grendel Merlot story turns an exciting new page with the launch of a limited-production Merlot. Positioned alongside the estate’s prestigious black label wines, this release will be available in small quantities and represent the pinnacle of their Merlot craft – a cellar-worthy expression with exceptional structure, complexity and ageing potential.
De Grendel sets the benchmark for Merlot in South Africa.
Why Merlot? Globally and locally, Merlot continues to captivate wine lovers for its approachable nature and food-friendly profile. In South Africa, it remains one of the best-selling varietals, striking a perfect balance between fruit richness and gentle tannins. It’s a wine that is equally at home on a weekday table or in a fine dining setting.
De Grendel Merlot is a versatile food partner; its juicy plum and red berry notes with hints of mocha and spice make it an ideal match for roast lamb, beef fillet, venison or a rich mushroom risotto. It also pairs beautifully with charcuterie boards, mature cheeses and slow-cooked stews, making it a year-round favourite.
With a legacy of excellence, a devoted following and an exciting new premium release on the horizon, De Grendel continues to set the benchmark for Merlot in South Africa.
Shop De Grendel wines online. For more information, visit the links below.
