The Leopard’s Leap team is delighted to share the exceptional performance of its Culinaria Collection…
Wine
Platter’s by Diners Club South African Wine Guide extends its sincere thanks to Philip van…
Once upon a time, a boy played barefoot rugby on a rough field in Paarl,…
The Plettenberg will be celebrating the annual Plett Wine & Bubbly Festival with a special…
Rosé is one of the most misunderstood wines in the glass. Somewhere along the way,…
Somewhere between the boldness of red and the crispness of white lies one of the…
Nestled in the heart of the Cape Winelands, Franschhoek Cellar is a passionate expression of…
One of the Cape Winelands’ most loved destinations, Leopard’s Leap, has announced the arrival of…
This harvest season, there are more ways to experience the flavours of the grape harvest…
Have you ever had beer and noticed a vast difference in taste when drinking out…
Durbanville, South Africa, February 2026: Durbanville Wine Valley invites wine lovers to raise a glass…
The House of Graham Beck marks a pivotal moment in its journey in pursuit of…
In a rare convergence of fine art and viticultural craftsmanship, Graham Beck unveils its inaugural…
Pétillant naturel, or pét nat, may seem trendy, but this method of winemaking is as…
There’s a reason Dom Pérignon said, “Come quickly, I am tasting the stars,” the first…
If we were to ask you what the main ingredients of wine are, you probably…
Nothing beats a good red in winter. Pour a glass and its colour alone can…
South Africa’s wines are world-renowned. Pinotage, Pinot Noir and Shiraz are just some varietals that…

















