Peanut Butter Bourbon Hot Chocolate
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4-6 servings
Description
The camping nightcap trifecta – peanut butter, bourbon and chocolate. This adult boozy hot choccie that is sure to be hit around the fire.
Ingredients
Peanut Butter Bourbon Hot Chocolate
3 C (750 ml) full cream milk
1 C (250 ml) fresh cream
¼ C (60 ml) cocoa powder
½ C (125 ml) smooth peanut butter
3 Tbsp (45 ml) honey or syrup
150 g dark chocolate, finely chopped
2–3 Tbsp (30–45 ml) bourbon
To Serve
whipped cream
mini marshmallows
Instructions
Peanut Butter Bourbon Hot Chocolate
Add the milk, cream, cocoa powder, peanut butter, honey and bourbon to a medium sized pot over medium heat. Whisk while heating to combine until smooth. Heat until you see bubbles forming around the edge of the mixture, then remove the pot from the heat. Add the chopped chocolate and the bourbon let it sit in the warm liquid for 2-3 minutes to melt then whisk to combine.
To serve, pour the hot chocolate into mugs, then top with whipped cream and marshmallows. Even a shaving of extra dark chocolate wouldn’t go amiss!