Frozen Chocolate Bites

Name: Frozen Chocolate Bites
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 24
Ingredients: 1 C (250 ml) fresh cream; 160 g salted butter, cut into blocks; 1 tub (250 g) plain cream cheese, at room temperature; 3 Tbsp (45 ml) cocoa powder; ¼ C (60 ml) honey, or sweeten to taste with your sweetener of choice (stevia, erythritol, etc.)

Frozen Chocolate Bites

Author: Illanique van Aswegen
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 24
Category: Desserts

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Description

This is a high-fat, low-carb treat for those days when you just need a bit of chocolate.

Ingredients

1 C (250 ml) fresh cream
160 g salted butter, cut into blocks
1 tub (250 g) plain cream cheese, at room temperature
3 Tbsp (45 ml) cocoa powder
¼ C (60 ml) honey, or sweeten to taste with your sweetener of choice (stevia, erythritol, etc.)

Instructions

Place all the ingredients into a saucepan and heat gently over low heat for 5 minutes.

Stir until all the ingredients have melted and the mixture is smooth.

Pour the mixture into small silicone moulds and freeze for at least 4 hours or overnight. Once demoulded, serve the bite on a skewer or just as it is.