Recipes

Greek-style Pork Chop Platter

Pork chops seasoned with Greek Style Lemon & Herb Rub, braaied until caramelised, and served on a bed of whipped hummus. Drizzle with chunky green olive vinaigrette for a flavour feast!

Mushroom Galettes

Flaky pastry topped with a savoury mix of sautéed mushrooms, cheeses and herbs. These rustic tartlets offer a perfect blend of earthy flavours and buttery crust, ideal for a refined starter or light meal.

Smoked Trout Chowder

A creamy and comforting soup infused with the flavour of smoked trout, potatoes, and leeks. This rich, hearty chowder offers a delicious blend of smoky and savoury flavours in every spoonful.

Roast Beef French Dip Sandwich

A gourmet treat featuring tender slices of roast beef piled high in a crusty baguette. Served with a rich, savoury dipping jus, this hearty sandwich offers a deliciously satisfying mix of flavour and texture.

Country Pulled Pork & Pink Lady® Apple Pie

A hearty pulled pork pie topped with thinly sliced potatoes and Pink Lady® Apples. The savoury pork filling pairs perfectly with the sweet and crisp apple-potato topping, making it a tasty and comforting dish.

Beetroot Hummus Tartines

Elevate your picnic with this pretty, pink hummus. Enjoy on toasted ciabatta with dukkah crumble, feta and pickled onions.

Pink Cauliflower & Beetroot Soup

This vibrant, nutritious soup offers a delightful balance of earthy and sweet flavours. Beetroot powder gives it the prettiest pink hue.

Strawberry Cheesecake Bars

Indulge in these decadent treats – creamy cheesecake with sweet strawberry jam swirls on a buttery biscuit base. Tea time just got a whole lot tastier!

Pulled Pork Buns with Tangy Apple Chutney

Infused with smoky flavours and cooked to juicy perfection in the Instant Vortex VersaZone air fryer, these saucy burgers are ideal for casual entertaining.

Lentil Dhal

A warming and aromatic dhal packed with plant protein and flavour.


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