Winter suggests that it would be better to hibernate and resurface in spring, but unpeeling a ClemenGold® mandarin brings a ray of sunlight and a burst of energy, the healthy way.
Take a mindful moment and unpeel a ClemenGold® mandarin
With its superior citrusy flavour that you can count on time and again, it is so much more than a run-of-the mill snack. Packed with vitamin C, vitamin B6 and B2 plus potassium, they are a no-mess, no-fuss way of getting at least one of your five a day – that is if you can stop at just one! A convenient fruit to reach for when heading out on a weekend hike, a busy day at the desk or an evening in front of the telly.
Lusciously juicy and subtly fragranced seedless flesh with a delectable taste that’s as naturally sweet as honey.
Winter definitely is a time to allow a little cosy indulgence and this super decedent skillet brownie is your ticket to choc-citrus nirvana. We love that this dessert is the kind you can pop on a table with a group of friends, a bunch of spoons and just dig in!
RECIPE: ClemenGold® Fudgy Dark Choc Skillet Brownie
Scoops of fudgy dark choc brownie studded with fresh ClemenGold® segments that offer a pop of bright citrus acidity! Oh and did we mention — melty vanilla ice cream rounds out that perfect bite. You can’t go wrong with this foolproof cast iron brownie with the fruity pop of ClemenGold® mandarin.
Get the recipe for ClemenGold® Fudgy Dark Choc Skillet Brownie
ClemenGold® mandarins are grown on farms in Limpopo, Mpumalanga and the Western Cape and are available exclusively at Woolworths from June till October. Also, look out for freshly squeezed ClemenGold® mandarin juice!
Love cooking and baking with ClemenGold® mandarins? See other recipes here.
