Bircher Muesli with Toasted Almonds, Pistachios and Seasonal Berries

Name: Bircher Muesli with Toasted Almonds, Pistachios and Seasonal Berries
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1½ C (375 ml) oats; ¼ C (60 ml) raisins; 1 C (250 ml) apple juice; ¾ C (190 ml) Bulgarian yoghurt; 100 g flaked almonds, toasted; 50 g shelled pistachio nuts, toasted; 1 apple, peeled and grated; 250 g fresh berries (strawberries, black berries, blue berries); honey for serving

Bircher Muesli with Toasted Almonds, Pistachios and Seasonal Berries

Author: Louisa Farelo
Prep Time: 15
Total Time: 15 minutes
Yield: 4
Category: Breakfast

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Description

Starting your day with this healthy bircher muesli with toasted almonds, pistachios and seasonal berries will make you feel great and feel full till lunch.

Ingredients

1½ C (375 ml) oats
¼ C (60 ml) raisins
1 C (250 ml) apple juice
¾ C (190 ml) Bulgarian yoghurt
100 g flaked almonds, toasted
50 g shelled pistachio nuts, toasted
1 apple, peeled and grated
250 g fresh berries (strawberries, black berries, blue berries)
honey for serving

Instructions

Place oats and raisins into a bowl and pour over the apple juice. Cover with plastic wrap and leave to soak overnight in the refrigerator.

Just before serving, stir in Bulgarian yoghurt, toasted nuts and grated apple.

Spoon into 4 individual glasses and serve topped with berries and a drizzle of honey.

Luisa Farelo-Hayes

Luisa is a Cape-Town based chef, recipe developer and food stylist, although she travels regularly to cook for clients in Europe and the States, which helps her stay on top of international food trends.