Every once in a while, a food trend that’s worth the hype comes along. Swicy is that trend for us. Though it’s been around for some time, some trends get tastier with time. Even food manufacturers and snack brands are in favour of the swicy revolution.
Swicy, a portmanteau of ‘sweet’ and ‘spicy’, is a flavour trend that has taken the world by storm, one hot and sweet treat at a time. Whether mild or hot as hell, slightly or sickly sweet, this flavour profile knows no bounds. The balance depends on preference. Think sweet chilli, dunked Zinger wings and Mexican chamoy candy.
Even if you’ve never heard of this trend before, chances are you’ve probably had a swicy-inspired starter or snack at some point – ceviche, spicy margaritas, chilli chocolate, hot honey, Tajin-spiced pineapple, and the list goes on. We can’t get enough of this flavour sensation!
6 Swicy Recipes
Here are our favourite sweet and spicy recipes that are worth trying.
Crispy Ginger Calamari with Homemade Sweet Chilli Sauce
Once you try this deliciously crispy calamari, there’s no going back! The spicy ginger and sweet chilli pairing make it a swicy delight.
Smoky Chilli Bacon Caramelised Nuts with Tabasco® Bourbon Shooters
Paprika-dusted, caramelised nuts are coated in salty bacon for the ultimate swicy snack. Enjoy with a fiery Tabasco Bourbon shooter for an extra kick.
Chilli, Honey and Lime Pork Loin Chops with a Lime and Parmesan Herb Salad
Bring some sweet and spicy goodness to the braai with these Chilli, Honey and Lime Pork Chops – they’re guaranteed to be an instant hit!
Baked Camembert with Roasted Figs, Hot Honey & Caramelised Spiced Nuts
This swicy recipe is ideal for serving guests the ultimate cheeseboard. The gooey, baked Camembert and hot honey combo is divine!
Pork & Pink Lady® Apple Meatballs in Thai Red Curry
Not your average swicy situation, but it’s worth trying. The spicy Thai red curry flavours and the sweet apples are everything and more!
Lime, Coconut & Mango Ceviche Tostadas
Possibly one of the oldest swicy recipes to have existed. This Peruvian staple is the ideal mash-up of delicate textures and sweet and spicy flavours, making it exceptional.
Want more? Try these wine and cheese-paired recipes.
Follow us on Instagram for more food news and recipe ideas.
