Raise your right hand if you’re constantly getting scolded by your partner for incorrectly loading the dishwasher – if it fits, it fits right? Wrong, apparently. There is a method to loading…
Raise your right hand if you’re constantly getting scolded by your partner for incorrectly loading the dishwasher – if it fits, it fits right? Wrong, apparently. There is a method to loading…
Cooking can seem daunting but it doesn’t have to be. There are plenty of cooking (and baking) hacks out there to help guide you in the right direction. Cooking can be fun…
Nothing ruins a meal more than soggy or starchy rice. Cooking rice always seems pretty straightforward when you’re reading the back of the rice packet, yet somehow it never turns out quite…
When it comes to freezing fish, you don’t have to worry about it losing its flavour or freshness. The reality is even the ‘fresh’ fish that is presented in the shops have…
Bread has been around for the last 30,000 years. In that time, it has taken on many different forms and flavours across the world. However, one thing has remained consistent – bread…
Potatoes get a bad rap, which can be understandable when the majority of restaurants and fast-food joints either deep-fry them or cover them in oil. Who are we to judge though? We…
Some people celebrate Christmas, some celebrate Hanukkah and some celebrate both, Chrismukkah. It’s a time of celebration, of family and friends coming together and lots and lots of eating. But what exactly…
Milk alternatives are (thankfully) becoming a part of the mainstream offering at most restaurants and cafes. More people are steering away from cow’s milk for various reasons — dietary, political or personal…
Cape Town is the culinary hub of South Africa, so it’s not unusual that the Japanese dining scene offers a wide range of variety. Whether it be sushi, ramen or more of…
Have you ever stopped yourself from opening a bottle of wine just because you’re afraid it will go off in a couple of days? Do you desperately just want a single glass…
We create a lot of food waste with or without even realising it, unfortunately. It’s not the best thing for the environment but it’s something that you can learn to limit. One…
Let’s get down and dirty. Lockdown has forced us all to come to terms with home-cooking. Some of us have proved to be born naturals and some of us, well, could use…
Mira Weiner is an entrepreneur, food consultant and plant-based advocate. Mira is passionate about conscious living, plant-based nourishment and holistic healing. She’s a networker, creative cook and country pumpkin who hopes to…
When you start seeing Woolies and Checkers carrying Matzah and Teiglach, you know that Passover is around the corner. In 2021, Passover began at sundown on March 27 and will end Sunday…
From pork chops to pulled pork, we’ve got all the pork recipes you could possibly ever want and need. No need to pull out UberEats tonight, this delicious meat is easy and…
Chances are the pandemic has left you with a bit more time on your hands, but with maybe a little less expendable cash. By now, you’ve possibly heard about how many have…
Valentine’s Day is just around the corner, and with that comes an expectation for an over the top gesture of love. Every year you can expect the same things; a romantic dinner,…