Where to Get Your Bagel Fix in Cape Town

Words: Jess Spiro

Ah bagels, how do we love thee? Let us count the ways. You are yeasty and risen, with a soft chewy interior and a slightly crispy exterior. And just so versatile! You work with smoked salmon, pastrami, scrambled eggs, the list is endless.

The Holey Grail

The origins of the bagel, as with most delicious foods, is unclear with a number of countries laying claim to it, but the most reliable claim comes from a Jewish community in Poland in the 1600s when it was apparently written in the Community Regulations that the bagel be given as a gift to women in childbirth, symbolising the circle of life.

In a Word

The word ‘bagel’ comes from the Yiddish word ‘beyga’, derived from the German dialect meaning ring or bracelet. Bagels made their way to New York via Polish Jews, where they have only grown in cult status.

There are two definitive styles of bagel; the Montreal and the New York style. The former is made with malt and sugar with no salt and is boiled in water sweetened with honey, whereas the latter is traditionally made with malt and salt and is boiled in salted water before baking. The boiling is meant to set the crust, ensuring a chewier bagel with less expansion during baking.

Here in Cape Town, we’re partial to a bagel and so we should be, it’s the ultimate anytime food. We round up a few of our fav places to get bagels in Cape Town.

Places to Get Bagels in Cape Town

New York Bagels

The original bagel kings of Cape Town, they’re something of an institution, originally located in Sea Point but for a while now they’ve found a home in the trendy East Citprecinctnt. They are especially known for their numerous types different bagels, all handmade of course.

You can pick up all manner of Jewish deli items here too, such as babkas, kitkes and even chopped herring. Their coffee is from Deluxe and their bagels are the bee’s knees, what more reason do you need to stop by there for lunch today?

44 Harrington St, Zonnebloem, Cape Town

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Kleinsky’s

Kleinsky’s Deli Church SquareIf you haven’t heard a Capetonian waxing lyrical about Kleinsky’s, then are you even really living in this city? The Jewish deli first made waves at its Sea Point branch and has subsequently opened a second branch in Church Square in the CBD.

Made in-house with expert hands, Kleinsky’s lets you enjoy your bagel the way bubbe intended – with shmears (basically interesting spreads and toppings) or the classic smoked salmon and cream cheese (we’re very partial to their California Bagel with a hit of wasabi, pickled ginger and salmon). Be sure to partake in their other delicious menu offerings too, like their latke eggs Benedict for example. Stop by for breakfast or lunch and be transported back to the holy land by way of Sea Point Main Road.

95 Regent Road, Sea Point and 32 Parliament Street, CBD

kleinskys.co.za


Max Bagels

Over here at Crush HQ we can safely say that we would starve without our friends at Max Bagels. Forgotten lunches suddenly don’t seem so bad when you’re tucking into one of their toasted bagels.

Our favourites include the Caprese with its ripe tomato and generous basil, often on an ‘everything’, and the bacon, avo and tomato or the ‘BAT’ as its fondly known. They also do tasty fresh pressed juices so be sure to keep your eye on the board for the flavour of the day.

Oude Schuvr, 120 Bree St, CBD

maxbagels.com


Maison J

This tiny window café of Maison J in Camps Bay is becoming somewhat of a problem for us, we can’t let a weekend go by without a sunrise coffee, bagel and, admittedly, at least one croissant as well.

The white sands of the platinum mile, blue skies and a Maison J Lox and Cream Cheese bagel is pretty much life. The bagels have that amazing crispy outside with a soft, chewy inside and they are genuinely delish. We are also suckers for pretty packaging too.


Bob’s Bagel Cafe

Best coffee shops in Cape TownServicing bagel cravings in Kalk Bay is Bob’s, who make their bagels with wholewheat stoneground flour, offering both the familiar New York-style, along with the sweeter Montreal-style.

Both bagel options come with your topping of choice, including cheddar and strawberry jam or cream cheese with mazarvaroo, a Mauritian chilli paste, served up alongside the classics. Hang out for a while and enjoy the view of the park with your bagel and a coffee and pretend you’re in New York for a minute.

If you’re in town, fear not, you can pick up a cup of Damn Fine Coffee and a bagel from Bob’s at a satellite store inside Wizardz Printing at Gardens Centre as well.

6 Rouxville Rd, Kalk Bay and at Wizardz at the Gardens Centre, Gardens.

bobsbagelcafe.co.za

Try this bagel breakfast for yourself at home.

Have we missed your favourite bagel place? Let us know so that we can check it out.

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