Looking for a fun, budget-friendly way to add a personal touch to your table setting? DIY potato stamps are a charming craft that transforms plain napkins into custom, hand-printed pieces in minutes.…
Come rain or shine, ice cream is always a good idea, but nothing beats enjoying ice cream during the summertime. With such a versatile and delicious creamy base, the possibilities of weird…
Recipes can sometimes be a minefield of terms, jargon and foreign words that lead even the most gifted cook to question everything they know. We’re here to put an end to all…
It took some time, but summer is finally here! Make these delicious summer desserts to celebrate the sunshine with family and friends. Impress guests with the perfect ice cream, sorbet or panna…
Five, four, three, two, one – Happy New Year! There’s nothing more exciting than counting down the new year, welcoming good tidings and remaining curious about what the new year will bring.…
Remember when Christmas was just about waiting until midnight to unwrap gifts? That all changed the moment we became adults. As magical as the festive season is, the reality is that preparing…
Yay to festive feasting! We’ve rounded up our best Christmas roast recipes that deserve to get made this holiday season. From gammon to lamb, and even fish, we have all types of…
There’s a reason Dom Pérignon said, “Come quickly, I am tasting the stars,” the first time he tried Champagne. From the sound of the cork popping to the heady complexity to the…
Whether you call it a sarmie, sando or butty, you can’t deny that the world is run by sandwiches. They’re quick to make, filling and, let’s be honest – satisfyingly tasty. Not…
With Halloween just around the corner, it’s time to watch your step and stay out of trouble – the ghouls are on the loose this week. But if like us, you’ll be…
If we were to ask you what the main ingredients of wine are, you probably wouldn’t think twice before saying grapes, water and yeast, right? But the uncorked truth is that there’s…
“Where do you get your protein from?” This is probably the most common question asked by non-plant based eaters to vegans. Newsflash: not all protein has to be animal-based. There are lots…
Peanut butter is a surefire crowd-pleaser – probably because it seems to be everyone’s go-to childhood nostalgia trigger. Whether savoury or sweet, it makes pretty much everything more delicious, and anyone who…
There are few descriptors as popular as ‘foodie,’ but as we know, not all foodies are cooks and not all cooks are foodies. The great news is that there are many ways…
Have you ever prepared an omelette and upon cracking the eggs noticed a peculiar white, almost snotty substance in your eggs? Well, of course, you have – you can’t make an omelette without…
At Crush, we’re crazy about coffee – not only do we love to drink it, we love baking and cooking with it too. There’s something about the earthy flavour that adds lovely…
Heritage Day is a lot about eating and more specifically, braaing. While this is something we are definitely okay with, sometimes a braai is just not the order of the day –…
If you haven’t planned your menu yet, don’t panic – these Mother’s Day recipes will be a hit with Mom and put your siblings to shame. From breakfast in bed to brunch…