A cheesy take on a local classic. Delicious served with swathes of melty butter and extra sprinkles of mozzarella.
A cheesy take on a local classic. Delicious served with swathes of melty butter and extra sprinkles of mozzarella.
This is no ordinary grilled cheese… sink your teeth into this triple-decker Eiffel Tower of croque monsieurs! Inspired by The Finest Cuisine at SeaⓇ served on Oceania Cruises.
A delicious bread studded with tomatoes and chunks of chorizo. Grab a piece and dunk in your favourite olive oil. Great for a gathering of friends.
There is nothing quite like the aroma and flavour of a freshly baked loaf of bread. This one is brushed with extra virgin olive oil and served with a rough chopped olive and feta dip.
Make a plain sandwich even tastier by home baking a fresh focaccia bread and layering with bacon, lettuce, tomato and avo.
If you’re a fan of Bovril and cheese toast, then you’ve met the bread of your dreams. A cheesy, savoury pull-apart bread that will be an instant hit!
Bacon and corn have always been good mates and this bacon cornbread is set to become your new best friend.
Serve this easy roman cheese bread with a salad or load it with some roasted vegetables or ham as a tasty sandwich.
Good bread takes time but one bite of this focaccia makes it all worth it. We guarantee this will be flattened in minutes.
Pintxos are a Basque tapas favourite. Topped with a variety of Spanish flavours they are easy to prepare and great for entertaining.