Baked seasonal fruit is a tasty, inexpensive dessert option to end off a dinner party.
Fruit Desserts
A pavlova always looks impressive; this one is pretty in pink and will be a crowning centrepiece for any celebration table.
This show stopping cake is topped with gin and tonic poached pears and an indulgent salted caramel sauce. Perfect for any celebration.
A wintry guava & quince crumble with lightly spiced fruit served with homemade salted caramel and vanilla bean ice cream.
A comforting winter dessert smothered in a rich chocolate sauce.
This is a lovely combination of the tartness of the berries, tanginess of the cheesecake and richness of the chocolate.
Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Bleeding Heart Tarts Author: Jess Spiro…
Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Souskluitjies Author: Rudi Liebenberg Prep Time:…
Perfect combination of a crunchy pastry, lovely strawberry filling and a bit of freshness and herbiness from the thyme.
Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Apple & Pear Crumble with Blueberry…
A heavenly take on apple pie. The addition of raspberries lends a tartness that is positively moreish.
Print clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon Fruit with Vanilla & Honey Custard…
Delicately light biscuits soaked in rum with banana, this dessert is delicious and easy dessert.
The combination of an easy crust and some bright fruit makes a pretty and tasty tart.