Stéphanie Pereira

A fine art graduate from Stellenbosch University, a lover of food, a wearer of crop-tops, with an intolerance for gluten and a zest for life.

The Nut Guide: All You Need to Know About Nuts

Nuts have a reputation for being high-calorie and high-fat foods. However, they are dense in nutrients and provide heart-healthy fats. Apart from being delicious, they’re also high in protein and vitamins, and…

The Weird and the Wonderful of Japanese Cuisine

The Japanese are known to have the lowest rates of obesity, as well as one of the highest life expectancies in the world. A typical Japanese diet is high in vegetables and…

Amazing Almond Recipe Round Up

Almonds seem to be the golden child of the nut family – renowned for their health benefits and versatility. They’re made into nut mylks and butters, they adorn tarts and cakes and…

Woo Your Valentine with a Cute Card and Matching Recipe

What is Valentine’s Day without cliché chocolate hearts, red roses and cheesy Valentine’s lines? You’re allowed to get hopelessly romantic and pathetically cheesy on the 14th of February – it’s actually expected.…

Bowled Over: Our Favourite Bowl Recipes

Get creative with different combinations in a bowl. We have put together a little round up of our favourite bowl recipes to inspire you. Pretty Smoothie Bowl Probably one of the prettiest…

How to Enjoy a Cape Town Summer on a Budget

Cape Town Summer is here but it really doesn’t have to slurp up every last penny. With a city as beautiful, vibrant and culturally rich as Cape Town, it is very easy…

The Sweetest Pecan Nut Recipes

The classic pecan pie is the go-to pecan nut dessert to make. But there’s more to the delicious nut than just pie. Take a look at some of our pecan recipes –…

Nougat – So Naughty it’s Nice

Nougat is a sweet treat that has been enjoyed for quite some time. According to Wiki, a Middle Eastern book found in Baghdad, dating back to the 10th century, lists a sweet…

Heart-Shaped Pizza

All the Cheesy Goodness for a Cheesy Valentine’s Dinner

The bustling madness of a packed restaurant on Valentine’s Day can easily kill the romantic ambience you were hoping for, so why not create your perfect, cheesy Valentine’s Day dinner yourself? Get…

How the Almond Milk Trend is Wiping Out Billions of Bees

When health crazes and trends become destructive to our planet. How far is too far? It’s 2020, everyone is offering health-advice and there’s a new ‘healthiest superfood’ or ‘best food for you’…

A Round-Up of Our Favourite Chocolate Cake Recipes

What would life be without chocolate cake? Luckily you don’t have to answer that – have a look at these mouth-watering chocolate cake recipes instead. Decadent Chocolate Cake Recipes There are few…

Veuve Clicquot Unveils Women Entrepreneurship Barometer in SA

In South Africa, France, the United Kingdom, Japan and Hong Kong, 80% of female entrepreneurs believe that in order to succeed, they need the support of a network of female entrepreneurs. South…

Introducing New Cedarberg Aqua Tonic Waters

South Africans loves a good Gin and Tonic. We’ve told you about gin, so let us tell you about the new Cedarberg Aqua Tonic Water range. Cedarberg Aqua recently launched their new…


For editorial queries contact:
julie@crushmag-online.com
For advertising queries contact: matthew@crushmag-online.com
or if you just want to say HEY, get hold of us at: hello@crushmag-online.com


We’re all about food and the good life. From delicious recipes and expert tips to the latest trends, restaurant finds, and travel inspiration – if it’s worth tasting, trying, or experiencing, you’ll find it here.