fbpx
Crush Mag Online
subscribe
Crush Mag Online
  • Lifestyle
    • General News
    • Visiting
    • Travel
    • Interviews
    • Wine
    • Recipe Books
    • Harvest to Table
    • Crafted
    • Meet the Meat
    • Weekend Projects
    • Design Trends
  • Recipes
  • Restaurants
  • Wine
  • Visiting
  • Travel
  • Events
  • Win
  • Contact

TOP

Main Ingredient

Dish Type

Meals & Courses

Baking

Desserts

Global Food

Special Diets

Drinks

Seasonal

Crush Mag Online

All Recipes

subscribe login
Crush Mag Online
Sarah Dall

Sarah Dall

Sarah trained at Silwood School of Cookery and graduated with the Grand Diplome. She then went on to become an assistant food stylist and worked at Fairlady magazine. Currently she works as a freelance food stylist, product and recipe developer, prop-sourcer and chef. She is an avid baker and has written and styled her first cookbook 'For the love of baking’.

KWV_stone-fruit-and-meringue_

SERVES | 4

Prep Time | 30 mins MINS

Cook Time | 60 mins MINS

View Recipe

Fresh Stone Fruit with Meringue and Lemon Curd

Charred Watermelon salad

SERVES | 4

Prep Time | 20 mins MINS

Cook Time | 10 mins MINS

View Recipe

Charred Watermelon and Bocconcini Salad with Honey...

Decadent chocolate cake

SERVES | 8-10

Prep Time | 30 mins MINS

Cook Time | 30 mins MINS

View Recipe

Decadent Chocolate Cake

SERVES | 4

Prep Time | 15 mins MINS

Cook Time | 30 mins MINS

View Recipe

Springbok Loin with Turnip And Cashew Nut Purée

SERVES | 10

Prep Time | 30 mins MINS

Cook Time | 30 mins MINS

View Recipe

Orange Sponge with Lemon Butter Cream

SERVES | 10

Prep Time | 30 mins MINS

Cook Time | 40 mins MINS

View Recipe

Vanilla Sponge With Rose Buttercream

vanilla recipes

SERVES | 10-12

Prep Time | 30 mins MINS

Cook Time | 35 mins MINS

View Recipe

Vanilla Sponge with Thyme and Granadilla Buttercre...

SERVES | 10-12

Prep Time | 30 mins MINS

Cook Time | 45 mins MINS

View Recipe

Chocolate Cake with Mint Buttercream and Chocolate...

Prep Time | 1:10 hours MINS

Cook Time | 15 mins MINS

View Recipe

Crispy Plum Basted Chicken Wings

French Food tomato & Onion Tarte

Prep Time | 20 mins MINS

Cook Time | 25 mins MINS

View Recipe

Rosa Tomato, Caramelised Onion & Basil Tarte ...

Whole Baked Thai style Fish

Prep Time | 20 mins MINS

Cook Time | 25 mins MINS

View Recipe

Whole Baked Thai style Fish

Pistachio-and-Darke-Chocolate-Torte 4x6

Prep Time | 20 mins MINS

Cook Time | 60 mins MINS

View Recipe

Pistachio Torte with Dark Chocolate Ganache &...

Crispy Duck with ClemenGolds & Baby Fennel

SERVES | 4-6

Prep Time | 10 mins MINS

Cook Time | 2:0 hours MINS

View Recipe

Crispy Duck with ClemenGolds & Baby Fennel

Hazelnut & Coffee Layered Cake

SERVES | 10

Prep Time | 15 mins MINS

Cook Time | 20 mins MINS

View Recipe

Hazelnut & Coffee Layer Cake

Filled with the flavours of the Italian coast!

SERVES | 4

Prep Time | 10 mins MINS

Cook Time | 30 mins MINS

View Recipe

Prawn & Mussel Tagliatelle

chocolate-bread-&-butter-pud_400x600

SERVES | 8

Prep Time | 20 mins MINS

Cook Time | 40 mins MINS

View Recipe

Pain au Chocolate Bread and Butter Pudding

white-choc-malva-pudding_400x600

SERVES | 6

Prep Time | 20 mins MINS

Cook Time | 30 mins MINS

View Recipe

White Chocolate Malva Pudding

salted-caramel-pecan-nut-pie_400x600

SERVES | 8

Prep Time | 45 mins MINS

Cook Time | 60 mins MINS

View Recipe

Salted Caramel Pecan Nut Pie

123>

Archives

  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013
  • October 2013
  • September 2013
  • August 2013
  • July 2013
  • June 2013
  • May 2013
  • April 2013
  • February 202

Meta

  • Register
  • Log in

register Here

Sign Up with us and Enjoy! Your password will be emailed to you!

or register with social media

Time limit is exhausted. Please reload the CAPTCHA.


/

Account Login

FORGOT YOUR PASSWORD?

drop us a line & say HELLO

For editorial queries contact Julie at
julie@crushmag-online.com

For advertising queries, get in touch with Matthew at
matthew@crushmag-online.com

Or if you just want to say hey, get hold of us at
hello@crushmag-online.com

Give us a call
021 422 3179

Crush HQ
5th Floor | Jaga House | 61 Wale Street
Cape Town | 8001

Keep up to date on: / / /

  • General news
  • Recipes
  • Restaurants
  • wine reviews
  • visiting
  • travel
  • win

Give us a call on:
021 422 3179

Crush HQ
2nd Floor, Earlgo Building | 1 Park Road
Gardens | Cape Town | 8001

For editorial queries contact: julie@crushmag-online.com
For advertising queries contact: matthew@crushmag-online.com
or if you just want to say HEY, get hold of us at: hello@crushmag-online.com

Get the latest foodie news and recipes inspiration delivered to your inbox.

Create a Crush account to save your favourite recipes.

subscribe
Crush Mag Online

Copyright 2020® Crush Online
Privacy Policy

Get delicious recipe inspiration and foodie news delivered to your inbox

  • This field is for validation purposes and should be left unchanged.

We respect your privacy and you can unsubscribe at any time

Hungry for more?
Our newsletter, your inbox

  • This field is for validation purposes and should be left unchanged.

Hungry for more?
Our newsletter, your inbox

  • This field is for validation purposes and should be left unchanged.