We take inspiration from an Italian classic, arancini, and give it an authentic and tasty South African makeover!
Tag: snacks
Yummy crumbed tuna fishcakes with peas and a zesty Asian dipping sauce.
These deliciously crunchy, sweet, spicy nuts are the perfect partner for these fiery bourbon shooters. Enjoy with friends around the campfire.
Satisfyingly crunchy chicken bites with spicy Gochujang sauce and a sweet-sour cocktail to wash it down with.
A decadently cheesy biscuit that melts in the mouth, topped with a swirl of goat cheese, a sliver of fig and crunchy walnuts. Ideal with a glass of wine.
We take these 70s party favs from classic to contemporary with the addition of avocado and a crispy ham garnish.
The ultimate game day snack – crunchy panko-dipped jalapeño peppers with a creamy avocado filling. Excellent washed down with an ice cold beer while cheering on your winning team.
This camembert dish is the perfect dinner party starter; bake ’til gooey, top with roasted figs, crunchy nuts and hot honey drizzle and enjoy.
The humble meatball, or frikadelle as they are known in SA, are a much loved classic. These pork mince frikadelles are juicy and delish – serve with sauces for dipping at your next gathering.
These peanut butter bombs are a seriously tasty energy boost. Keep them in the fridge for when you need a post workout or mid-afternoon pick-me-up.
This is a classic Spanish tapas dish that is best enjoyed with friends and a bottle of your favourite vino.
Say hello to your new fav party dish. This creamy cheese combo is delish smothered on toasted baguette and topped with a zesty green olive salsa.
Chewy in the centre, crisp on the edges. Made with dark chocolate for extra richness.
Tuck into these deliciously more-ish energy bars to keep you going throughout the day.
These killer mini kebabs are sweet, spicy and make a perfect snack for a road trip, picnic or lunchbox.
Roasted garlic makes a flavoursome spread for bread or crackers, it is also versatile enough to use to flavour sauces, dips and more.