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crushmagonline

We're a little food obsessed. We love to cook it, photograph it & eat it. Visit us at this link to find the recipes, more foodie news and info.

Happy Heritage Day from all of us at Crush!

Happy Heritage Day from all of us at Crush!

Top-quality, extra-virgin olive oil is what you ca

Top-quality, extra-virgin olive oil is what you can expect from Greenleaf Olive Company. @thegreenleafolive groves are home to 180,000 trees and nine different olive cultivars, ensuring the finest quality. You too can finally taste the amazingness of the aromas of green grass, ripe almond and floral tones this olive oil has to offer. Stand a chance to win 12 bottles, yes you read that right, 12 bottles of Greenleaf EVOO (500 ml). T&Cs apply. Competition closes September 30th.

1. Like this post 🍃
2. Follow @thegreenleafolive and @crushmagonline
3. Tag a friend and tell us what you’re going to do with the prize

Win 6 bottles of award-winning ADHARA EVOO Premium

Win 6 bottles of award-winning ADHARA EVOO Premium Extra Virgin Olive Oil, to the value of R1000. @adharaevoo is grown with love, care and passion in the beautiful Tulbagh Valley. Quality over Quantity is the motto for this small, multiple award-winning producer. Enjoy ADHARA EVOO in the comfort of your home! LOVE LIFE, LOVE EVOO! T&Cs apply. Competition closes September 29th.

1. Like this post
2. Follow @adharaevoo and @crushmagonline
3. Tag a fellow olive oil lover and tell us your favourite dish to cook with olive oil.

We’re proudly South African so we wanted to crea

We’re proudly South African so we wanted to create a dish that is an indulgent ode to classic South African flavours that we love. This elevated pap and vleis has turned to something extraordinary with this meaty Wagyu ragu served with tomato smoor and fluffy pap. A new family favourite! Head on over to the link in bio for recipe. @wagyusouthafrica Meat supplied by @zuneywagyu Recipe: @beercountrysa Styling: @velosa79 📷 : @mattibbotson
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#foodie #recipeshare #crushmagazine #foodstyling #foodphotography #cooking #recipe #foodshare #wagyu #wagyubeef #pap #smoor #southafricancuisine #wagyuragu #wagyurecipe #slowcookedmeat #tendermeat #shortribs #heritageday #braaitime

A great spice combination can make a dish! @funky_

A great spice combination can make a dish! @funky_ouma offers wonderful farm-fresh herb-filled salts and spices for everyday use. It is a tastier, healthier and natural substitute to your everyday salts and spices. Stand a chance to win an amazing Funky Ouma spice hamper! T&Cs apply. Competition closes September 25th.
To enter to win 🌶:
1. Like this post
2. Follow @funky_ouma and @crushmagonline
3. Tag a friend and tell us why this would spice up your life!

Whether you’re vegan, vegetarian or eat meat, th

Whether you’re vegan, vegetarian or eat meat, there is one thing we can all agree on; everything tastes better when it’s deep fried! A perfectly crispy, crumbed schnitzel always hits the spot, and this vegan alternative is no exception! Served with coconut curried lentils and cooked to perfection, you’ll start to consider eating more vegan options. Click link in bio for recipe. Made possible from our friends at @frysfamily Recipe, Styling & Photography: @illanique
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#foodie #foodstyling #foodphotography #cooking #recipe #foodshare #recipeshare #crushmagazine #schnitzel #veganrecipes #veganschnitzel #curriedlentils #lentilrecipe #veganfood #dinnerideas #easymealideas

Adding some smoky flavour to your dish will cement

Adding some smoky flavour to your dish will cement your reputation as the braai master you know you are! The Liquid Smoke range from @liquidsmokesa enables you to easily add a smoky flavour to any meal. Stand a chance to win a Smoked Flavours hamper with 3 Liquid Smoke flavours, olive oil & salt. T&Cs apply. Competition closes September 25th. 🔔To enter to win 🔔:
1. Like this post
2. Follow @liquidsmokesa and @crushmagonline
3. Tag a fellow braai master and tell us why adding a smoky flavour is a game-changer.

Get steakhouse perfection from the comfort of your

Get steakhouse perfection from the comfort of your own home! This seared steak with herby melty butter is everything you want to eat on a more elegant Braai Day. The best part? Wagyu should preferably be cooked in a cast-iron, freeing up more space on the braai for corn, tomatoes, all the delicious vegetables and sides. Head on over to the link in bio for recipe. @wagyusouthafrica Meat supplied by @zuneywagyu Recipe: @beercountrysa Styling: @velosa79 : @mattibbotson
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#foodie #recipeshare #crushmagazine #wagyu #wagyubeef #wagyusteak #meltinyourmouth #wagyurecipes #steakhousedinner #crispyfries #southafrica #herbybutter #butter #recipeoftheday

It’s #GuacamoleDay and we’re obsessed! Serious

It’s #GuacamoleDay and we’re obsessed! Seriously, what’s not to love about guacamole? It’s tangy, creamy and incredibly versatile. It's the dip that just keeps on giving! Smack it on a delicious, cheesy quesadilla, dip some ridiculously good nachos... the options are endless. Click link in bio for more guac recipes from our friends the @avoexperts 🥑 Recipes, Styling & Photography: @illanique
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#foodie #foodstyling #foodphotography #cooking #recipe #foodshare #recipeshare #crushmagazine #guacamole #guacamolerecipe #avocado #healthyfats #guacamoleday #avosarelife #avoexperts #guacandchips #avoexperts

Load More... Follow us on Instagram

All the latest Food news delivered to your inbox

crushmagonline

We're a little food obsessed. We love to cook it, photograph it & eat it. Visit us at this link to find the recipes, more foodie news and info.

Happy Heritage Day from all of us at Crush!

Happy Heritage Day from all of us at Crush!

Top-quality, extra-virgin olive oil is what you ca

Top-quality, extra-virgin olive oil is what you can expect from Greenleaf Olive Company. @thegreenleafolive groves are home to 180,000 trees and nine different olive cultivars, ensuring the finest quality. You too can finally taste the amazingness of the aromas of green grass, ripe almond and floral tones this olive oil has to offer. Stand a chance to win 12 bottles, yes you read that right, 12 bottles of Greenleaf EVOO (500 ml). T&Cs apply. Competition closes September 30th.

1. Like this post 🍃
2. Follow @thegreenleafolive and @crushmagonline
3. Tag a friend and tell us what you’re going to do with the prize

Win 6 bottles of award-winning ADHARA EVOO Premium

Win 6 bottles of award-winning ADHARA EVOO Premium Extra Virgin Olive Oil, to the value of R1000. @adharaevoo is grown with love, care and passion in the beautiful Tulbagh Valley. Quality over Quantity is the motto for this small, multiple award-winning producer. Enjoy ADHARA EVOO in the comfort of your home! LOVE LIFE, LOVE EVOO! T&Cs apply. Competition closes September 29th.

1. Like this post
2. Follow @adharaevoo and @crushmagonline
3. Tag a fellow olive oil lover and tell us your favourite dish to cook with olive oil.

We’re proudly South African so we wanted to crea

We’re proudly South African so we wanted to create a dish that is an indulgent ode to classic South African flavours that we love. This elevated pap and vleis has turned to something extraordinary with this meaty Wagyu ragu served with tomato smoor and fluffy pap. A new family favourite! Head on over to the link in bio for recipe. @wagyusouthafrica Meat supplied by @zuneywagyu Recipe: @beercountrysa Styling: @velosa79 📷 : @mattibbotson
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#foodie #recipeshare #crushmagazine #foodstyling #foodphotography #cooking #recipe #foodshare #wagyu #wagyubeef #pap #smoor #southafricancuisine #wagyuragu #wagyurecipe #slowcookedmeat #tendermeat #shortribs #heritageday #braaitime

A great spice combination can make a dish! @funky_

A great spice combination can make a dish! @funky_ouma offers wonderful farm-fresh herb-filled salts and spices for everyday use. It is a tastier, healthier and natural substitute to your everyday salts and spices. Stand a chance to win an amazing Funky Ouma spice hamper! T&Cs apply. Competition closes September 25th.
To enter to win 🌶:
1. Like this post
2. Follow @funky_ouma and @crushmagonline
3. Tag a friend and tell us why this would spice up your life!

Whether you’re vegan, vegetarian or eat meat, th

Whether you’re vegan, vegetarian or eat meat, there is one thing we can all agree on; everything tastes better when it’s deep fried! A perfectly crispy, crumbed schnitzel always hits the spot, and this vegan alternative is no exception! Served with coconut curried lentils and cooked to perfection, you’ll start to consider eating more vegan options. Click link in bio for recipe. Made possible from our friends at @frysfamily Recipe, Styling & Photography: @illanique
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#foodie #foodstyling #foodphotography #cooking #recipe #foodshare #recipeshare #crushmagazine #schnitzel #veganrecipes #veganschnitzel #curriedlentils #lentilrecipe #veganfood #dinnerideas #easymealideas

Adding some smoky flavour to your dish will cement

Adding some smoky flavour to your dish will cement your reputation as the braai master you know you are! The Liquid Smoke range from @liquidsmokesa enables you to easily add a smoky flavour to any meal. Stand a chance to win a Smoked Flavours hamper with 3 Liquid Smoke flavours, olive oil & salt. T&Cs apply. Competition closes September 25th. 🔔To enter to win 🔔:
1. Like this post
2. Follow @liquidsmokesa and @crushmagonline
3. Tag a fellow braai master and tell us why adding a smoky flavour is a game-changer.

Get steakhouse perfection from the comfort of your

Get steakhouse perfection from the comfort of your own home! This seared steak with herby melty butter is everything you want to eat on a more elegant Braai Day. The best part? Wagyu should preferably be cooked in a cast-iron, freeing up more space on the braai for corn, tomatoes, all the delicious vegetables and sides. Head on over to the link in bio for recipe. @wagyusouthafrica Meat supplied by @zuneywagyu Recipe: @beercountrysa Styling: @velosa79 : @mattibbotson
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#foodie #recipeshare #crushmagazine #wagyu #wagyubeef #wagyusteak #meltinyourmouth #wagyurecipes #steakhousedinner #crispyfries #southafrica #herbybutter #butter #recipeoftheday

It’s #GuacamoleDay and we’re obsessed! Serious

It’s #GuacamoleDay and we’re obsessed! Seriously, what’s not to love about guacamole? It’s tangy, creamy and incredibly versatile. It's the dip that just keeps on giving! Smack it on a delicious, cheesy quesadilla, dip some ridiculously good nachos... the options are endless. Click link in bio for more guac recipes from our friends the @avoexperts 🥑 Recipes, Styling & Photography: @illanique
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#foodie #foodstyling #foodphotography #cooking #recipe #foodshare #recipeshare #crushmagazine #guacamole #guacamolerecipe #avocado #healthyfats #guacamoleday #avosarelife #avoexperts #guacandchips #avoexperts

Load More... Follow us on Instagram

crushmagonline

We're a little food obsessed. We love to cook it, photograph it & eat it. Visit us at this link to find the recipes, more foodie news and info.

Happy Heritage Day from all of us at Crush!

Happy Heritage Day from all of us at Crush!

Top-quality, extra-virgin olive oil is what you ca

Top-quality, extra-virgin olive oil is what you can expect from Greenleaf Olive Company. @thegreenleafolive groves are home to 180,000 trees and nine different olive cultivars, ensuring the finest quality. You too can finally taste the amazingness of the aromas of green grass, ripe almond and floral tones this olive oil has to offer. Stand a chance to win 12 bottles, yes you read that right, 12 bottles of Greenleaf EVOO (500 ml). T&Cs apply. Competition closes September 30th.

1. Like this post 🍃
2. Follow @thegreenleafolive and @crushmagonline
3. Tag a friend and tell us what you’re going to do with the prize

Win 6 bottles of award-winning ADHARA EVOO Premium

Win 6 bottles of award-winning ADHARA EVOO Premium Extra Virgin Olive Oil, to the value of R1000. @adharaevoo is grown with love, care and passion in the beautiful Tulbagh Valley. Quality over Quantity is the motto for this small, multiple award-winning producer. Enjoy ADHARA EVOO in the comfort of your home! LOVE LIFE, LOVE EVOO! T&Cs apply. Competition closes September 29th.

1. Like this post
2. Follow @adharaevoo and @crushmagonline
3. Tag a fellow olive oil lover and tell us your favourite dish to cook with olive oil.

We’re proudly South African so we wanted to crea

We’re proudly South African so we wanted to create a dish that is an indulgent ode to classic South African flavours that we love. This elevated pap and vleis has turned to something extraordinary with this meaty Wagyu ragu served with tomato smoor and fluffy pap. A new family favourite! Head on over to the link in bio for recipe. @wagyusouthafrica Meat supplied by @zuneywagyu Recipe: @beercountrysa Styling: @velosa79 📷 : @mattibbotson
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#foodie #recipeshare #crushmagazine #foodstyling #foodphotography #cooking #recipe #foodshare #wagyu #wagyubeef #pap #smoor #southafricancuisine #wagyuragu #wagyurecipe #slowcookedmeat #tendermeat #shortribs #heritageday #braaitime

A great spice combination can make a dish! @funky_

A great spice combination can make a dish! @funky_ouma offers wonderful farm-fresh herb-filled salts and spices for everyday use. It is a tastier, healthier and natural substitute to your everyday salts and spices. Stand a chance to win an amazing Funky Ouma spice hamper! T&Cs apply. Competition closes September 25th.
To enter to win 🌶:
1. Like this post
2. Follow @funky_ouma and @crushmagonline
3. Tag a friend and tell us why this would spice up your life!

Whether you’re vegan, vegetarian or eat meat, th

Whether you’re vegan, vegetarian or eat meat, there is one thing we can all agree on; everything tastes better when it’s deep fried! A perfectly crispy, crumbed schnitzel always hits the spot, and this vegan alternative is no exception! Served with coconut curried lentils and cooked to perfection, you’ll start to consider eating more vegan options. Click link in bio for recipe. Made possible from our friends at @frysfamily Recipe, Styling & Photography: @illanique
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#foodie #foodstyling #foodphotography #cooking #recipe #foodshare #recipeshare #crushmagazine #schnitzel #veganrecipes #veganschnitzel #curriedlentils #lentilrecipe #veganfood #dinnerideas #easymealideas

Adding some smoky flavour to your dish will cement

Adding some smoky flavour to your dish will cement your reputation as the braai master you know you are! The Liquid Smoke range from @liquidsmokesa enables you to easily add a smoky flavour to any meal. Stand a chance to win a Smoked Flavours hamper with 3 Liquid Smoke flavours, olive oil & salt. T&Cs apply. Competition closes September 25th. 🔔To enter to win 🔔:
1. Like this post
2. Follow @liquidsmokesa and @crushmagonline
3. Tag a fellow braai master and tell us why adding a smoky flavour is a game-changer.

Get steakhouse perfection from the comfort of your

Get steakhouse perfection from the comfort of your own home! This seared steak with herby melty butter is everything you want to eat on a more elegant Braai Day. The best part? Wagyu should preferably be cooked in a cast-iron, freeing up more space on the braai for corn, tomatoes, all the delicious vegetables and sides. Head on over to the link in bio for recipe. @wagyusouthafrica Meat supplied by @zuneywagyu Recipe: @beercountrysa Styling: @velosa79 : @mattibbotson
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#foodie #recipeshare #crushmagazine #wagyu #wagyubeef #wagyusteak #meltinyourmouth #wagyurecipes #steakhousedinner #crispyfries #southafrica #herbybutter #butter #recipeoftheday

It’s #GuacamoleDay and we’re obsessed! Serious

It’s #GuacamoleDay and we’re obsessed! Seriously, what’s not to love about guacamole? It’s tangy, creamy and incredibly versatile. It's the dip that just keeps on giving! Smack it on a delicious, cheesy quesadilla, dip some ridiculously good nachos... the options are endless. Click link in bio for more guac recipes from our friends the @avoexperts 🥑 Recipes, Styling & Photography: @illanique
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#foodie #foodstyling #foodphotography #cooking #recipe #foodshare #recipeshare #crushmagazine #guacamole #guacamolerecipe #avocado #healthyfats #guacamoleday #avosarelife #avoexperts #guacandchips #avoexperts

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For editorial queries contact Julie at
julie@crushmag-online.com

For advertising queries, get in touch with Matthew at
matthew@crushmag-online.com

Or if you just want to say hey, get hold of us at
hello@crushmag-online.com

Give us a call
021 422 3179

Crush HQ
5th Floor | Jaga House | 61 Wale Street
Cape Town | 8001

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Give us a call on:
021 422 3179

Crush HQ
2nd Floor, Earlgo Building | 1 Park Road
Gardens | Cape Town | 8001

For editorial queries contact: julie@crushmag-online.com
For advertising queries contact: matthew@crushmag-online.com
or if you just want to say HEY, get hold of us at: hello@crushmag-online.com

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