Taryne Jakobi

Taryne is a distinguished freelance food stylist and cookery writer, and writes monthly contributions for editorials such as Food & Home magazine, Living & Loving Magazine,True Love Magazine, REAL Magazine, Destiny magazine and whose work has been recognised with an award from the Galliova Food Writers, and an award for Best Local cuisine Cookbook , for Cape to Cairo, along with True Love editor Dorah Sitole. Her passion and talent for table settings and decorating have made her a sought after speaker and presenter at many top events, expositions and demonstrations, and all her articles and events benefit from her fun personality, love of food and tasteful style.