Burgers

1 box Quorn Southern Style Chicken Burgers (4 patties)

Chickpea Salad

1 x 400 g tin chickpeas, rinsed and well drained
100 g Danish-style feta, diced into 1-cm cubes
½ small red onion, finely chopped (optional)
1 small Mediterranean cucumber or ½ an English cucumber, seeds removed and diced
8 marinated sun-dried tomatoes, diced
3 Tbsp (45 ml) chopped fresh parsley
Zest and juice of 1 lemon
1 Tbsp (15 ml) olive oil
Salt and pepper, to taste
125 g ready-made tzatziki, to serve