Simonsvlei is a wine estate has a wealth of tradition and experience viticulture. Named after the legendary Simon van der Stel, Simonsvlei has ingrained its mark since the 17th Century. Upon such a foundation, Simonsvlei continues to innovate and propel the wine industry forward.

Tasting notes: Ja-Mocha expresses overtones of dark chocolate and roasted coffee beans. It is a well-balanced dry red that is not overly fruity.

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