Main Ingredient
Dish Type
Meals & Courses
Baking
Desserts
Global Food
Special Diets
Drinks
Seasonal
All Recipes
sweet-pies-pastry-tarts-baking
SERVES | 12
Prep Time | 30 mins
Cook Time | 35 mins
View Recipe
Plum Frangipane Tart
SERVES | 6-8
Prep Time | 2:30 hours
Cook Time | 20 mins
Clemengold Sticky Buns with Cream Cheese Drizzle
SERVES | 6
Prep Time | 45 mins
Cook Time | 60 mins
Mini Pavlovas with ClemenGold Curd and Honey Cream
SERVES | 8
Zingy LemonGold® Lemon Tart
Guava and Quince Crumble with Salted Caramel and V...
Prep Time | 10 mins
Cook Time | 15 mins
Classic Tea Scones
Cook Time | 30 mins
Tant’ Sannie se Melktert Milk Tart
Cook Time | 45 mins
Tant’ Sannie se Melktert Milk Tart Eclairs
Prep Time | 60 mins
Cook Time | 13 mins
Tant’ Sannie se Melktert Mousse Cookie Cups
Prep Time | 20 mins
Cook Time | 55 mins
Black Forest Pavlova
Prep Time | 0 mins
Cook Time | 0 mins
Chocolate Olive Oil Torte with Cardamom, Pears �...
Prep Time | 2:40 hours
ClemenGold Chocolate Mousse Tart
Salted Caramel Tartlets
SERVES | 4
Mississippi Mud Pie with Chocolate Fudge Sauce
Prep Time | 35 mins
Plum Cobbler with Chocolate Balsamic Sauce
Prep Time | 40 mins
Cook Time | 4:0 hours
Vegan Passion Fruit & Coconut Tart, Vanilla C...
SERVES | 4–6
Prep Time | 2:10 hours
Galette des Rois
SERVES | 5-8
Prep Time | 2:0 hours
Very Berry Christmas Mince Pies
Sign Up with us and Enjoy! Your password will be emailed to you!
or register with social media
Time limit is exhausted. Please reload the CAPTCHA. 5 × seven =
For editorial queries contact Julie at julie@crushmag-online.com
For advertising queries, get in touch with Matthew at matthew@crushmag-online.com
Or if you just want to say hey, get hold of us at hello@crushmag-online.com
Give us a call 021 422 3179
Crush HQ 5th Floor | Jaga House | 61 Wale Street Cape Town | 8001
