Main Ingredient
Dish Type
Meals & Courses
Baking
Desserts
Global Food
Special Diets
Drinks
Seasonal
All Recipes
baked-goods
SERVES | 6
Prep Time | 30 mins
Cook Time | 25 mins
View Recipe
Mini Lemon Polenta Cakes with Herbs
SERVES | 4
Prep Time | 20 mins
Cook Time | 30 mins
Vegan Cauliflower Wellington with Vegetable Jus
SERVES | 12
Cook Time | 35 mins
Plum Frangipane Tart
SERVES | 8
Merry and Bright Beetroot Tart
SERVES | 10+
Cook Time | 60 mins
Chunky Cranberry, Almond & Poppy Seed Rusks
SERVES | 10-20
Prep Time | 10 mins
Cook Time | 5 mins
After Dinner Espresso Chocolate Truffles
SERVES | 8-10
Cook Time | 15 mins
Peanut Butter and Strawberry Jam Cookie Sandwiches
Mini Malva Puddings
Prep Time | 15 mins
Cook Time | 20 mins
Cappuccino Chocolate Chunk Muffins
Cook Time | 2:0 hours
Pork Shank and Vegetable Pot Pie
SERVES | 6-8
Prep Time | 1:30 hours
Cheesy Pull-Apart Bread with Bovril Drizzle
Prep Time | 2:30 hours
Clemengold Sticky Buns with Cream Cheese Drizzle
Prep Time | 45 mins
Mini Pavlovas with ClemenGold Curd and Honey Cream
Zingy LemonGold® Lemon Tart
Prep Time | 60 mins
Cook Time | 45 mins
Classic Quiche Lorraine
Guava and Quince Crumble with Salted Caramel and V...
Carrot Cake Muffins with Whipped Lemon Cream Chees...
Prep Time | 24:0 hours
Cook Time | 40 mins
Classic Beef Wellington
Sign Up with us and Enjoy! Your password will be emailed to you!
or register with social media
Time limit is exhausted. Please reload the CAPTCHA. 9 × = 54
For editorial queries contact Julie at julie@crushmag-online.com
For advertising queries, get in touch with Matthew at matthew@crushmag-online.com
Or if you just want to say hey, get hold of us at hello@crushmag-online.com
Give us a call 021 422 3179
Crush HQ 5th Floor | Jaga House | 61 Wale Street Cape Town | 8001