Greenleaf Extra Virgin Olive Oil is a delicate combination of a variety of different cultivars; each offers its own distinctive flavour, which together create a well-rounded and soft extra virgin olive oil. This cold extracted combination has proved very popular as an all-purpose extra virgin olive oil that is exceptionally well-suited for cooking. Make delicious sauces, dressings and marinades or just simply to drizzle over your favourite dish with the innovative pop-up pourer, which makes for mess-free use in the kitchen.