20 Delish Recipes to Try for Veganuary
You’ve heard of Movember and Ocsober, right? Well, since 2014, Veganuary has been the time to pledge to try to live a vegan lifestyle for 30 days (and beyond). The non-profit movement aims to drive awareness around veganism and the impact on the environment, welfare of animals and overall health. If you’ve made your pledge, or are interested in doing so, (you can do that here) then take a look at these tasty recipes for some inspo…
Tasty Recipes for Veganuary
Everyone loves a good snack and we can’t get enough of our old friend hummus. Here we have a delish homemade traditional version, plus a pea hummus for something different.
This tasty staple serves as an easy entry into Middle Eastern cuisine. Homemade is so easy and so yum!<
Recipe for Homemade Hummus
We all love hummus but perhaps you want a change? Try making with peas instead!
Tomato & Black Bean Salsa with Corn Chips
This delicious tomato salsa is punchy, fragrant and packed with flavour.
Muhammara Dip with Sesame Lavash Crackers
This delicious dip is made from a blend of roasted red peppers and walnuts.
We love these bite-sized morsels.
Buffalo Cauliflower Bites
Crumbed cauliflower florets in a crisp batter, smothered in a BBQ sauce and served with spicy guacamole for dipping. Delicious!
A fun, plant-based Mexican-inspired meal that is perfect for lunch, dinner or even as party snacks.
We love this vegan take on regular biltong using the humble brinjal – just as tasty as the real thing!
Vegan Dragon Carrot Crackers with Tomato Tartare
A snappy canapé for a perfect party, or just a zhuzhed up snack for you!
Brunches, Lunches and More
These dishes are good for just about any time of day!
Roast Veggie Bowl
We love all the roasty, toasty flavours and textures in this healthy bowl. Works for a filling brunch, lunch or dinner.
Cannellini Bean Shakshuka
Shakshuka would normally include eggs baked into the sauce, but we think this vegan version with beans and guacamole, is just as good, if not better!
Recipe for Cannellini Bean Shakshuka
Green Pizza with Guacamole, Veggies & Chickpeas
These gorgeous green pizzas are a fresh and tasty way to feed a group of hungry veggie-loving friends.
Vegan BBQ Tofu Bao with Guacamole, Mushrooms & Pickled Onion
These pillowy vegan bao buns hug slices of tofu dunked in a sweet and smoky BBQ sauce.
Panko Crumbed Cauliflower Steaks
Thick cauliflower steaks crumbed in panko breadcrumbs served with a tangy green sauce and creamy guacamole. A delicious vegan meal.
Miso is a cook’s best friend. Packed with flavour potential and good with just about everything! These miso-glazed aubergines with guacamole are a gamechanger.
Recipe for Miso-Glazed Aubergine
You’ve heard of haselback potatoes, but have your tried hasselback butternut? We love this riff on the beloved retro dish. Thinly sliced vegan butternut topped with tahini dressing, baked chickpeas and pomegranate seeds — yum!
Smashed Baby Potatoes with Rocket Basil Pesto
These oven roasted baby potatoes are super crispy and are delicious drizzled with a punchy vegan homemade pesto.
Something to hit the sweet spot.
Lemon, Chia & Nut Granola
A crunchy and easy-to-make lemon-flavoured granola served with vegan yoghurt and blueberry compote.
Recipe for Chia & Nut Granola
Flapjacks with Whipped Coconut Cream and Berry Coulis
We love these flapjacks drenched in maple syrup, with a cloud of coconut cream and the sweetness of berry coulis. If these don’t get you out of bed, nothing will!
Recipe for Flapjacks
Vegan Chocolate Bundt Cake with Avocado Oil
A decadently dark and rich chocolate cake that is the perfect showstopper for a special occasion or celebration.
Vegan Passion Fruit and Coconut Tart
This tart is completely vegan and is so yummy that everyone at the table will love it. A real winning tart that will become a firm favourite.
Read more about living a vegan lifestyle here.
Hungry for more? Subscribe to our Newsletter