Restaurants Serving Father’s Day Lunch
They say the way to a man’s heart is through his stomach, so spoil your paternal figure this Father’s Day with a meal at one of these restaurants serving Father’s Day lunch.
Father’s Day Lunch in Cape Town & Surrounds
The Table Bay
Celebrate Father’s Day with lunch for your special guy at Camissa Brasserie at the Table Bay. Camissa Brasserie will be serving guests a stunning 3-course meal, with sumptuous choices such as slow roasted lamb rack with confit short rib and a bone marrow and thyme jus and for dessert, a milk chocolate demi-sphere on chocolate cake with caramelised salted white chocolate – yum! A special bonus for dads – if you spend more than R350 at any Table Bay restaurant over the weekend (16-18 June) your Dad will be gifted with a 4-pack of Wild Legend Weiss, the Table Bay’s very own craft beer brewed by Darling Breweries.
Price: R485 per person
suninternational.com | 021 406 5988 | 6 Quay Rd, V & A Waterfront
Tobago’s Restaurant at Radisson Blu
Treat your dad to a three-course buffet Father’s Day lunch with a complimentary Jack Black Draught. All dads will also receive a free gift all included in the buffet price of R425 (per person). Children under the age of 12 pay half price and those under the age of five eat for free. Bookings are essential: Join Tobago’s Restaurant and Terrace on the 17th of June 2018 from 12h30 for a Father’s Day feast!
Price: R425 per person
radissonblu.com | 021 441 3000 | Granger Bay, Cape Town
One & Only Cape Town
One & Only Cape Town will be hosting a variety of fun activities at the resort this Father’s Day. If the way to your dad’s heart is through his tummy, then join Reuben Riffel for lunch at Reuben’s with a spread of delicious food that will be served buffet style, along with a craft beer tasting that will also be offered (non-alcoholic beer will also be available). For the man that enjoys some relaxation, One & Only Spa will offer a Mankind treatment for the head, back and shoulders (R995).
Price: R450 per person for lunch (half price for children under 12yrs, and complimentary for children under 3yrs).
oneandonlyresorts.com | 021 431 5151 | Dock Road, V&A Waterfront
The 41 Restaurant
Treat dad to a table with unsurpassed panoramic views of Camps Bay this Father’s Day at The 41. Order a luscious lamb shank and received a complimentary Stella Artois. Spaces are limited so book your table in advance via email@example.com.
the41.co.za | 021 437 0558 | 41 Victoria Road Camps Bay
Roast & Co.
Time to get back into Dad’s good books by letting him know how much you care at the Father’s Day Sunday Roast at Roast & Co.! On arrival, the man of the moment will receive a complimentary Stella Artois pint and later on after a mouth-watering graze, he’ll be presented with one of our delicious desserts. There’ll also be a few competitions and challenges throughout the day to keep things interesting.
As far as entertainment goes, we’ll have Jeremy Douglas du Plessis alongside Jason Reolon in the Courtyard.
Note: Bookings Essential & R80 deposit per head required on all bookings of 6 or more people.
Price: À la carte menu
roastandco.co.za | 021 424 6372 | 98 Shortmarket Street
Hudsons The Burger Joint
Your local Hudsons – The Burger Joint, wants celebrate your man of the house, the old bullet, pops and daddy cool on Father’s Day. Join them as they pay tribute to these legends-of-the-game with an unbeatable deal. On offer is a Silver Fox burger (Pure beef patty, fresh tomato, onion and a slab of melted cheddar cheese), PLUS a side of Disco fries which is topped with creamy peri-peri, mozzarella and spring onion, as well as his choice of selected Craft beer!
Note: Bookings are essential.
theburgerjoint.co.za | Various locations around Cape Town
Not sure where to take dad this Father’s Day? The President Hotel, Cape Town invites families to treat dad or their father figure to a fatherly feast on Sunday, 17 June. Guests can indulge in delightful starters and hearty mains, expertly paired with dads’ favourite beers, all while enjoying live music and quality time by the sea. The menu includes a delightful starter of spicy nachos to share, followed by a selection of refreshing salads and hearty mains like spicy wings and crème Fraiche dip, sweet and sour crispy chicken and beer battered hake, and heavenly desserts including whiskey trifle, and beer bread and butter pudding.
presidenthotel.co.za | +27 21 434 8111 | 4 Alexander Rd Bantry Bay
Father’s Day Lunch in the Winelands
Surprise your dad with a culinary escape to Grande Provence for Father’s Day lunch in the heart of the Franschhoek Winelands on Sunday, 17 June. Executive Chef Guy Bennett has created a delicious 3-course lunch menu at R400 per person that includes a special gift for dad. All dads visiting Grande Provence on Father’s Day will be treated to a complimentary Angels Tears Le Chocolat Pinotage and biltong tasting.
For the ultimate culinary indulgence, the 3-course Father’s Day menu includes a choice of Saldanha Oysters or steak tartare for starters. The choice for hearty mains is between Chef Guy’s famous slow roasted pork belly with sticky lentil ragout; or his beef short rib with white bean cassoulet. The decadent dessert of Valrhona eclairs, honey crème, macadamia crunch, winter fruit and rooibos gelato, is sure to satisfy your dad’s sweet tooth.
grandeprovence.co.za | 021-876 8600 | Franschhoek
Helena’s Restaurant at Coopmanhuijs, Stellenbosch
Head chef Kyle Conradie has created a sumptuous 6-course menu for Dad’s to indulge in. Choices for mains include a delectable sounding braised shoulder of lamb, grilled sea bass or a vegetarian dish of cannellini bean ragu. Don’t forget desserts, a brûlée style sago pud, or the restaurant’s signature dark chocolate fondant. End off with truffles and cognac.
Time: 12h00 onwards
helenasrestaurant.co.za | 021 883 3132 | Church Street, Stellenbosch
Nuy Winery’s ultra-modern tasting room and restaurant, Nuy on the hill, wants to celebrate all fathers with a scrumptious Father’s Day lunch and a complimentary small bottle of Nuy Mini Rooi Muskadel!
Join Nuy Wineries for a leisurely lunch on Sunday, 17 June 2018 at Nuy on the hill, situated on the hill at the Nuy Valley turn off on the R60 between Worcester and Robertson. The traditional menu will be prepared by their well-known chef and co-owner, Wilna van der Westhuizen.
Bookings essential and can be made at 023 347 0272 or firstname.lastname@example.org.
Price: R220 per person
nuyvallei.co.za | 023 347 0272 | R60 Nuy Turnoff, Nuy
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