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Chipolata Sausage Bacon

Bacon-wrapped Chipolata Sausages

BY Rudi Liebenberg

A tasty side for your festive feast.

  • Makes : 10 - 12 |
  • Difficulty:

  • Prep Time : 20 mins |
  • Cook Time : 10 mins
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6-12 rashers streaky bacon
12 chicken or pork chipolata sausages
oil for roasting

Wrap one half of a bacon rasher around each chipolata sausage. Place on a roasting tray and roast in the preheated oven for 6 – 8 minutes until cooked through, golden and cripsy.