Easter Weekend at Boschendal
Franschoek, Cape Town
Fri - Sun
14 - 16 Apr 2017
Easter is a time for creating warm memories with your family and loved ones. This year, Boschendal has created an array of experiences, including a kiddies Easter egg hunt at the Werf Picnics, a three-course menu at the Werf Restaurant and a traditional Easter Buffet at Rhone Homestead.
On Friday, 14 April and Sunday, 16 April 2017, children can enjoy an afternoon filled with fun and games in the natural surrounds of the Werf picnic lawn. Parents can relax under the trees with a picnic for two, while the kids enjoy an Easter Egg hunt, pony rides and egg painting. Picnics will begin from 12h00, with the hunt commencing at 12h30. The cost is R395 for a basket for two adults to share, R210 for a basket for one and R150 per child, between 3 and 12 years. We also encourage our guests to bring their own fold-up chairs, tables and blankets.
On Friday, 14 April and Sunday, 16 April 2017 Executive Chef Christiaan Campbell, will be offering a three-course menu at the Werf Restaurant, including starter, main course, dessert, coffee and welcome drink on arrival. Enjoy exceptional food, freshly produced from the farm. The seating on Friday is at 19h00 and Sunday at 12h00, the cost is R495 per person.
Throughout the long weekend 14 – 17 April 2017, Rhone Homestead will serve an Easter themed traditional buffet from 12h00, priced at R295 per person, or why not take home some freshly baked hot cross buns and Easter gifts from the Farm Shop & Deli and Gift Shop.