Take a look at the innovative cooking programme at Leopards Leap.
Foxcroft continue to produce refined bistro fare and reflect on their year long journey in the culinary scene.
Join the Leopard's Leap #Words4Wine initiative and exchange a pre-loved children’s book for a glass of wine!
We chat to chef Jason Kosmas about his new position at The Stack.
Vegan food is bright, fresh & earth-friendly, it's no wonder the demand for it is growing so fast. We round up some of the best vegan restaurants in Cape Town.
Get to know one of summer's most refreshing wines, Sauvignon Blanc.